Flavour profile description:
A traditional dark dutch chocolate, light-bitter sweet
Dark, slightly bitter chocolate
Sweet, subtle cream
Community recommended percentage:
1% – 7%
Community recommended steep time:
3 – 6 days
Community paired flavour recommendations:
Double Dutch Chocolate works great as a standalone, but, it works well in various recipes, given the profile
why not try some fresh mint to make it a nice choc mint, or add it to some cherries and cake and make a blackforrest!
versatile to many recipes with a bitter chocolate need.
This product is a concentrate designed to be diluted with PG and VG
10ml, 125ml, 250ml, 30ml