Flavour profile description:
The flavour of a fantastic, australian, creamy chocolate!
Slightly Creamy, cocoa
Community recommended percentage:
1% - 4%
Community recommended steep time:
6 - 8 days
Community paired flavour recommendations:
HS Australian Chocolate is a great primary flavour
Works well as a primary, secondary or support flavour!
Try it with chocolates, custards, creams, light berries and citrus fruits!
-TFA Vanilla Bean Ice Cream
-Capella Super Sweet
-TFA Vanilla Swirl
-TFA Bavarian Cream
-TFA Acetyl Pyrazine
-HS French Vanilla Ice Cream
This product is a concentrate designed to be diluted with PG and VG