Made in a bakery and cooked far from bitterly, they come from a country that we all know as Italy. Filled with a rich creamy inside and rolled up well, they are topped with a nut taken from inside a shell.
Made in a bakery and cooked far from bitterly, they come from a country that we all know as Italy. Filled with a rich creamy inside and rolled up well, they are topped with a nut taken from inside a shell.