Flavour profile description:
A traditional dark dutch chocolate, light-bitter sweet
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Primary note:
Dark, slightly bitter chocolate
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Secondary note:
Sweet, subtle cream
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Community recommended percentage:
1% – 7%
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Community recommended steep time:
3 – 6 days
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Community paired flavour recommendations:
Double Dutch Chocolate works great as a standalone, but, it works well in various recipes, given the profile
why not try some fresh mint to make it a nice choc mint, or add it to some cherries and cake and make a blackforrest!
versatile to many recipes with a bitter chocolate need.
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This product is a concentrate designed to be diluted with PG and VG
Weight | 0.018 kg |
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Size | 10ml, 125ml, 250ml, 30ml |